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MEZ
Opens tomorrow at 16:00 ·
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4.6
(25)
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Savour and Share
Masala Fries
Crispy sweet potato fries, peppered with gunpowder spice. Picture is illustrative.
Vegan
Gluten free
€8.00
Chef Fatoush Salad
Salad made with romaine, tomatoes, cucumber, green onion, fresh parsley, fresh mint tossed in olive oil and lemon dressing, sprinkle with sumac seasoning and topped with crispy pita bread. Picture is illustrative.
€0.00
Samosa Chaat
Crispy fried potato samosas topped with a salad of onion, tomato, green chillies, cilantro, finished with tamarind and green yogurt chutney. Picture is illustrative.
€8.00
Crispy Zucchini and Onion Fritters
Thinly sliced zucchini, onion & cilantro, mixed with flour and crispy fried. Served with yogurt cream sauce. Picture is illustrative.
€8.00
Calamari Kempu
Fried calamari tossed in turmeric, deggi mirch, voatsiperifery pepper and served with burnt lemon.
€16.00
Coastal Crunch Prawns
Succulent local shrimps marinated in a vibrant blend of Maharashtrian spices, coated in a light & crisp panko crust. Picture is illustrative.
€20.00
Charred Pickled Paneer Tikka
Clay oven-charred paneer, marinated in tangy pickle spices and yogurt. Served with mint chutney.
€14.00
Lamb Seekh
Minced lamb skewers seasoned with garlic green chilli, Coriander and garam masala.
Gluten free
€14.00
Malai Chicken Tikka (GF)
Clay oven roasted chicken marinated in cashew paste, cardamon, cream cheese and Greek yogurt. Picture is illustrative.
€14.00
Spiced Chicken Tikka
Chicken marinated in coastal spices, balado sambal.
Gluten free
€14.00
Tandoori Salmon
Mustard spiced salmon, pineapple chutney.
Gluten free
€26.00
Tandoori Lamb Chops
Australian lamb chops marinated in Indian signature spices, grilled in clay oven. Picture is illustrative.
Gluten free
€29.00
Popular
Tandoori Platter
Assortment of chicken, lamb, prawns, salmon, naan. Picture is illustrative.
€38.00
Mains
Popular
Goan Prawn Curry
Tangy, mildly sweet coconut and Kashmiri chilli curry of the Goan coast, with tiger prawns. Picture is illustrative
€24.00
Goan Traditional Lamb Vindaloo (GF)
Tender cut of lamb leg marinated in paste made with Indian chilies, spices and Goan coconut vinegar and cooked with onion, tomato and potato.
€26.00
Chettinad Curry
South India Chettinadu region style spiced chicken curry, made with 16 different aromatic spices.Picture is illustrative
Gluten free
€0.00
Massaman Curry
Chicken and potato in a mildly sweet and savoury curry with fragrant spice.
Gluten free
€18.00
Kerala Moilee
Kerala style dish simmered in southern spices, coconut milk and fresh tomatoes.
€0.00
Grilled Prawns in a Curried Cream Sauce
Grilled tiger prawns with a curried créme sauce and turmeric-tempered potatoes. Picture is illustrative.
€26.00
Popular
Traditional Lamb Curry
Lamb shank marinated with onion, tomato, red chili and Greek yogurt. Picture is illustrative.
€26.00
Mez Signature Lobster
Grilled local Maltese whole lobster marinated in Mez signature spices.Picture is illustrative
Gluten free
€35.00
Paneer Makhani
Soft paneer cubes simmered in rich tomato, butter and cream sauce, delicately spice and finished with fenugreek.
€17.00
Butter Chicken
Tender chicken in a creamy tomato-based gravy, simmered with fenugreek.
€19.00
Chicken Tikka Masala
Clay-oven chicken tikka folded into a smoky, spiced tomato and cream sauce.
€18.00
Chicken Korma
Lightly spiced Mughlai chicken in a rich cashew gravy.
€21.00
South Indian Beef Curry
Slow-braised beef in a coconut and curry leaf gravy with mustard seed and black pepper.
€23.00
Biryiani & Rice
Steamed Basmati Rice
Picture is illustrative.
€5.00
Pulao Rice
Vegan
Gluten free
€7.00
Lemon Rice with Peanuts
Picture is illustrative.
€7.00
Vegetable Biryani(GF)(VG)
Crunchy seasonal vegetables cooked with coastal spices, fresh aromatic herbs and combined with fluffy basmati rice. Served with Tzatziki. Picture is illustrative.
€15.00
Spiced Chicken Biryani
Spiced chicken, aromatic basmati rice.
Gluten free
€18.00
Coastal Prawns Biryani
Coastal spiced prawns, aromatic basmati rice.
Gluten free
€22.00
Popular
Lamb Biryani
Lamb marinated in aromatic spices, slow cooked and layered with basmati rice. served with tzatziki.
€23.00
Sides
South Indian Masala Potatoes
Turmeric potatoes tempered with mustard seeds, curry leaf, ginger and chilli.
Vegetarian
Gluten free
€9.00
Yellow Dal Tadka
Yellow lentils tampered with cumin, garlic coriander and ginger.
Vegetarian
Gluten free
€12.00
Tandoori Malai Broccoli (n)
Broccoli marinated in cashew and cheese paste, prepared in clay oven
Gluten free
€14.00
Beetroot Raita
Maltese beetroot, Greek yogurt, pomegranate, cumin, and smoked paprika
Vegan
Gluten free
€5.00
Tzatziki
Local cucumber grated and mixed with garlic, our special spice blend, fresh dill, virgin olive oil and Greek yogurt.
€5.00
Clay Oven Baked Naans
Roti
Vegetarian
€4.00
Butter Naan
Vegan
€5.00
Kerala Paratha
Traditional layered flatbread
€5.00
Garlic Naan
Vegan
€6.00
Cheese Naan
Soft naan filled with cheese
€7.00
Chilli Garlic Naan With Tzatziki
Naan infused with chili and garlic, served with tzatziki
€7.00
Blue Cheese Naan
€8.00
